Our mission at Fresh Hibiscus Tea is to support local food pantries and to inspire you to live a healthy balanced lifestyle. Emphasis on BALANCED because everyone's health journey is different and we totally get that.
Here's a little bit about the Founder...
I am a Louisiana State University alumni but most importantly, I am a tea lover and I aspire to share my love for tea with you. Growing up as a little girl in Nigeria, drinking hibiscus tea was common for families to drink on special days or at the dinner table. When I moved to the states in 2009, I noticed that this particular tea was not easily accessible. For years I longed for Hibiscus Tea. I tried many versions in the market but none brought the sense of quality or taste that I had once known. Finally, in the summer of 2017, I started Fresh Hibiscus Tea. To me, Fresh Hibiscus Tea is not only a refreshing drink that brings people together but also a special tea that holds many health benefits.
Hibiscus is known to be high in antioxidants from its vitamin C, resulting to a natural enhancement on your overall health. That’s why my ancestors have been drinking it for centuries, to feel FRESH. Hibiscus tea has a long rooted history in Nigeria, but it’s best if I let the hibiscus speak for itself.
My team and I love hibiscus so much we built an entire company around it, dedicated to preserving the culture and our environment.